Here's a great new holiday tradition (for grown-ups only, of course!). Whip up this homemade Baileys recipe and enjoy it while decorating the tree! Serve it over ice or better yet- over scoops of vanilla ice cream!
Author: MomOf6
Ingredients
1 cup heavy whipping cream
1 can (14 oz) sweetened condensed milk
1⅔ cup Irish whiskey
1 teaspoon instant coffee
3 tablespoons chocolate syrup
1½ teaspoons vanilla
¾ teaspoon almond extract
Instructions
Add all of the ingredients to your blender, and blend on high speed for 30 seconds.
Pour over ice or ice cream and serve.
Store in the refrigerator. Will keep up until the expiration date on the cream you used.
Recipe by MomOf6 at https://www.momof6.com/holiday-cookies/homemade-baileys/