Boston Market Copycat Meatloaf Recipe!
 
 
One of our favorite things to order at Boston Market (which is a great fast-food alternative!) is their delicious meatloaf! Here's my version of a Boston Market Copycat Meatloaf recipe!
Author:
Ingredients
For the Sauce:
  • ¾ cup ketchup
  • 2½ Tablespoons BBQ sauce
  • 1½ Tablespoons Sugar
For the Meatloaf:
  • 1½ lbs ground beef
  • ⅓ cup all-purpose flour
  • ¾ teaspoon salt
  • ½ teaspoon onion powder
  • ¼ teaspoon black pepper
  • ½ teaspoon garlic powder
  • ¾ cup fresh breadcrumbs (I make mine from wheat bread)
  • 1 egg
Instructions
  1. Preheat oven to 400 degrees.
  2. In a medium-sized bowl, stir together the ketchup, BBQ sauce, and sugar. Set aside ½ cup of the mixture.
  3. Using your hands, mix together the remaining ingredients, including the sauce that is not reserved.
  4. Using cooking spray, coat a 9x5" loaf pan. Place meat mixture inside.
  5. Cover with foil and bake for 30 minutes.
  6. Remove from the oven, and drain any accumulated grease (I place a utensil over the meat in the pan as I tip out the grease. Cut the meatloaf into serving-sized slices. Spoon the ½ cup of sauce
  7. on top of the meatloaf.
  8. Return to the oven and bake uncovered for 30 more minutes.
Recipe by MomOf6 at https://www.momof6.com/dinners/boston-market-copycat-meatloaf-recipe/