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How to Make a Rainbow Cake!

by Sharon Rowley 13 Comments

Rainbow cakes look so cool when you cut into them and all of those brightly colored layers are exposed! But how on the earth do you get those vibrant colors without using up bottles and bottles of food coloring? You just have to use the secret ingredient! (And the right food coloring of course!) Here's how to make a rainbow cake for dessert tonight!

Rainbow cakes look so cool when you cut into them and all of those brightly colored layers are exposed! But how on the earth do you get those vibrant colors without using up bottles and bottles of food coloring? You just have to use the secret ingredient! (And the right food coloring of course!) Here's how to make a rainbow cake!

What You'll Need:

Since the cake will have six layers, you'll need six of same sized round cake pans This is an affiliate link: MomOf6 earns a commission if you purchase, at no additional cost to you. , or you'll need to bake the layers in shifts- taking the time to let each layer cool before removing it from the pan and cleaning the pan thoroughly. Trust me- it's easier to bake all six layers at once ( and these are my fav This is an affiliate link: MomOf6 earns a commission if you purchase, at no additional cost to you. )!

Rainbow cakes look so cool when you cut into them and all of those brightly colored layers are exposed! But how on the earth do you get those vibrant colors without using up bottles and bottles of food coloring? You just have to use the secret ingredient! (And the right food coloring of course!) Here's how to make a rainbow cake!

How to Make a Rainbow Cake so Bright!

You can use your favorite white cake recipe, or keep it simple and just use two boxes of a store bought vanilla cake mix and prepare the mixes (one at a time) according to the instructions on the back of the box.

Now here's the secret ingredient! To each cake mix, add 1/3 cup of non-fat vanilla yogurt to the cake batter!  This is the key to make the colors really vibrant in the cake (and you won't need to use a ton of food coloring!)

Your next step is to divide each batch of cake batter into three bowls making sure to fill them as evenly as possible. Use gel food coloring This is an affiliate link: MomOf6 earns a commission if you purchase, at no additional cost to you. (rather than the liquid food coloring you buy at the grocery store) to get the brightest results. You only need a tiny bit- I use a toothpick to extract a small amount of each gel color- and then mix it well before deciding if I need to add more color. A little goes a long way!

And in case you can't remember the colors of the rainbow, or their order, my kids taught me to remember the name ROY G. BIV….  for red, orange, yellow, green, blue, and violet. (Why is it that I never learned these important things when I was in elementary school?)

Rainbow cakes look so cool when you cut into them and all of those brightly colored layers are exposed! But how on the earth do you get those vibrant colors without using up bottles and bottles of food coloring? You just have to use the secret ingredient! (And the right food coloring of course!) Here's how to make a rainbow cake!

After all six layers have been baked and cooled, assemble the cake layer by layer, with a generous amount of buttercream frosting in between each color of the rainbow. (And this is my favorite fluffy frosting recipe!)

Rainbow cakes look so cool when you cut into them and all of those brightly colored layers are exposed! But how on the earth do you get those vibrant colors without using up bottles and bottles of food coloring? You just have to use the secret ingredient! (And the right food coloring of course!) Here's how to make a rainbow cake!

Frost the top and the sides of cake with the remaining buttercream frosting.

You can even make it all fancy with a bit with rainbow colored sprinkles or even bright fondant polka dots- but I love the simplicity of the stark white frosting on the outside of the cake, knowing the rainbow surprise that is hidden within!

Rainbow cakes look so cool when you cut into them and all of those brightly colored layers are exposed! But how on the earth do you get those vibrant colors without using up bottles and bottles of food coloring? You just have to use the secret ingredient! (And the right food coloring of course!) Here's how to make a rainbow cake!

Do you love to cook?

Then be sure to check out this list of my favorite Kitchen Gadgets This is an affiliate link: MomOf6 earns a commission if you purchase, at no additional cost to you. for Busy Moms over on my Amazon influencer page This is an affiliate link: MomOf6 earns a commission if you purchase, at no additional cost to you. !

 

I am sure that your kids will be as thrilled with this cake as mine were!

Rainbow cakes look so cool when you cut into them and all of those brightly colored layers are exposed! But how on the earth do you get those vibrant colors without using up bottles and bottles of food coloring? You just have to use the secret ingredient! (And the right food coloring of course!) Here's how to make a rainbow cake!

You can also use this same tip to create an Ombre Cake!

Rainbow cakes look so cool when you cut into them and all of those brightly colored layers are exposed! But how on the earth do you get those vibrant colors without using up bottles and bottles of food coloring? You just have to use the secret ingredient! (And the right food coloring of course!) Here's how to make a rainbow cake!

In this case, I simply added greater amounts of gel food coloring to each bowl to achieve the variations in color.

Rainbow cakes look so cool when you cut into them and all of those brightly colored layers are exposed! But how on the earth do you get those vibrant colors without using up bottles and bottles of food coloring? You just have to use the secret ingredient! (And the right food coloring of course!) Here's how to make a rainbow cake!

I continued the ombre theme through to the frosting- mixing three different degrees of color- frosting each of the three variations on the outside and then blending them together.

Rainbow cakes look so cool when you cut into them and all of those brightly colored layers are exposed! But how on the earth do you get those vibrant colors without using up bottles and bottles of food coloring? You just have to use the secret ingredient! (And the right food coloring of course!) Here's how to make a rainbow cake!

It looked so beautiful inside!

Looking for More Recipes that Kids Will Actually Eat?

Then check out my Recipes page for breakfasts, dinners, desserts, and more that have been Rowley family approved!

Filed Under: Desserts, Food Kids Will Eat, St. Patty's Day Tagged With: birthday cake, easy cake, party cake, rainbow cake

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Comments

  1. Jenn says

    October 27, 2023 at 12:42 pm

    How long do you bake each cake layer and at what temperature?

    Reply
    • Sharon Rowley says

      October 30, 2023 at 11:30 am

      Just follow the directions for whatever cake mix you use!

      Reply
  2. Colette Chandler says

    July 4, 2019 at 10:57 pm

    Do you know if you add 1/3 cup yogurt to a gluten free mix as well?

    Reply
    • Sharon Rowley says

      July 16, 2019 at 8:39 am

      It’s the yogurt that gives the colors their vibrancy- and since most yogurts are gluten-free, you can dd it to a gluten-free mix-

      Reply
  3. Christa the BabbyMama says

    October 20, 2011 at 11:24 am

    Just had to share mine: http://howbabbyformed.blogspot.com/2011/02/8-things-ive-learned-by-hosting-toddler.html

    😀

    Reply
  4. Shari says

    August 3, 2011 at 8:01 am

    Wowza! The cake looks amazing. I just smile every time I look at the picture of it:) Did you purchase the gel food dye at Stop n Shop?

    Reply
    • Sharon says

      August 3, 2011 at 10:47 am

      The gel food dye can be found at Party City in the aisle where they have cake pans and cupcake toppers, etc. Or you can of course buy it online from my favorite site: Amazon! But as long as you make the batter with the 1/3 cup of yogurt added in, you will likely be able to achieve the same colors using regular food coloring, like you find at the grocery store!

      Reply
  5. Christine@TheAums says

    August 2, 2011 at 12:42 am

    This one’s a beauty! I, too, love the plain white frosting on the outside. My daughter turns 4 this month…maybe I’ll surprise her with this!

    Reply
    • Sharon says

      August 2, 2011 at 6:43 am

      We have two birthdays here this month too…. the 10th and the 12th! If you bake it- include a picture on your blog! I would love to see it!

      Reply
  6. Mom says

    August 1, 2011 at 8:32 am

    I’m making a list of all the things we’ll want to try when we get there next week. This looks GREAT! Yes, I can imagine the kids loved it. Especially Lili, with all that frosting!!

    Reply
    • Sharon says

      August 1, 2011 at 10:54 am

      I am trying to convince Lili that this should be her birthday cake…. we’ll see if she goes for it!

      Reply
  7. Lynne Stark says

    August 1, 2011 at 6:34 am

    wow!!! love it!

    Reply
    • Sharon says

      August 1, 2011 at 10:54 am

      Thanks Lynne!

      Reply

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Hi! I’m Sharon Rowley…

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As a Mom of 6 kids, I am passionate about helping other busy Moms get organized, host awesome birthday parties, enjoy summers with their kids, and take great family road trips. Are you ready to get your life organized?

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